"Quality remains even if the price has long been forgotten."
H. Gordon Selfridge
Food producers strive to produce safe products of excellent quality and high nutritional value to ensure a high product quality and the required shelf life of their products. In addition to conventional processes, new innovative methods offer a number of opportunities.
The food cluster provides the specific know-how required for it in form of trade events, workshops and meetings to exchange experiences on a number of special topics around quality management.
In addition, the food cluster will launch in 2018 in cooperation with WIFI Upper Austria two apprenticeships on the topic of QM in the food industry.